Korean Cuisine
If you’ve been looking for something new to try, then you should look no further than Korean cuisine, one of the trendiest international cuisines at the moment. Korean cuisine is diverse and delicious, with complex combination of flavors and textures. It has its roots in the traditional eating customs of the Korean people, and features a variety of foods ranging from small dishes such as side dishes to large dishes such as stews.
Korean cuisine is known for its generous use of spices, with dishes such as kimchi, a spicy and savory Korean-style fermented cabbage, and gochujang, a spicy red pepper paste. Korea also has its own unique style of barbeque, with marinated meats such as bulgogi and galbi served with a variety of side dishes and sauces. Other traditional dishes include japchae, a stir-fried glass noodle dish with vegetables, and bibimbap, a dish of white rice topped with vegetables and meat.
Must-Try Dishes and Restaurants In Seoul
There are so many great dishes and restaurants to try in Seoul. Here are some of the must-try dishes and restaurants.
The first dish to try is bibimbap, a classic dish of white rice topped with vegetables and meat. Bibimbap is simple to make, but can be incredibly delicious, especially when served with gochujang or sesame oil. If you’re looking for a great bibimbap restaurant, be sure to check out Suji’s in Insadong, a popular neighborhood in Seoul.
Another must-try dish is kimchi, a spicy and savory Korean-style fermented cabbage. Kimchi is incredibly versatile, and can be enjoyed as a side dish, used as an ingredient in dishes such as kimchi stew, or even eaten on its own. There are many great kimchi restaurants in Seoul, but if you’re looking for the best, be sure to visit top-rated Kimchi Pan in Gangnam.
For those looking for a truly unique experience, there is Seoul’s own style of barbeque. Traditional Korean barbeque restaurants feature marinated meats such as bulgogi and galbi, as well as a variety of side dishes and sauces. Some of the best barbeque restaurants in Seoul include BB.Q Chicken in Gangnam and Busan Galbi in Hongdae.
Finally, be sure to try a bowl of japchae, a stir-fried glass noodle dish with vegetables. Japchae is an iconic Korean dish that can be served both hot and cold. If you’re looking for a great place to try japchae, be sure to visit the popular eateries such as Myeon Ga Jip in Mye-Now Market or Jeonju Hanok Village.
Conclusion
Korean cuisine is one of the trendiest cuisines at the moment, and for good reason. With its complex combination of flavors and textures, there is something for everyone to enjoy. From classics such as bibimbap and kimchi to unique dishes such as japchae and barbeque, Korean cuisine is sure to satisfy your taste buds. So be sure to check out some of the must-try dishes and restaurants in Seoul!