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Delicious Street Food from Gyeonggi Province: Tteokbokki and Odeng Soup

Delicious Street Food from Gyeonggi Province: Tteokbokki and Odeng Soup

Gyeonggi Province is one of the most popular destinations in South Korea. Its bustling cities are a hot spot for shopping, sightseeing, and, of course, street food. Among the many popular dishes, two stand out as Gyeonggi’s best: Tteokbokki and Odeng Soup.

What is Tteokbokki?

Tteokbokki is a spicy Korean rice cake dish that is very popular in Gyeonggi Province. The dish consists of soft cylindrical rice cakes that are boiled in a spicy red pepper sauce and mixed with other ingredients such as fish cakes, vegetables, and eggs. The spiciness of the dish varies from person to person, but it is generally very spicy.

Tteokbokki is traditionally served with a side of boiled eggs and cabbage. It is a very popular street food dish and can be found at almost any street food cart or restaurant in Gyeonggi Province.

What is Odeng Soup?

Odeng soup is a type of fish soup that is popular in Gyeonggi Province. The soup is made from fish that is boiled in a broth made from seaweed and kelp. The soup is usually served with cubes of fishcake and a side of radish, boiled eggs, and kimchi. The soup is mildly sweet, with a subtle spicy kick from the kelp and seaweed, and is a popular comfort food in Gyeonggi Province.

Health Benefits

Both of these dishes have a number of health benefits. Tteokbokki is high in protein and a good source of vitamins and minerals. The eggs and fish cakes provide additional protein and minerals. The vegetables in the dish are also a great source of vitamins and minerals.

Odeng soup is also very healthy. The soup is high in minerals and is a good source of protein. The fishcake provides additional protein and the radish and eggs are a great source of vitamins and minerals.  The seaweed and kelp provide additional minerals and vitamins, and are also believed to help with digestion.

Overall, both Tteokbokki and Odeng Soup are great street food options in Gyeonggi Province. They are both full of flavor, and are also a great source of vitamins and minerals. They are also relatively inexpensive, making them an affordable option for food on the go.